Fall & Halloween

Salted Caramel Apple Mini Pavlova

Dark and Elegant Black Swan Cranberry Sangria

Middle Eastern Kofta Meatballs in Baharat Sauce

Soft Cinnamon & Banana Snickerdoodle Cookies

Spinach Mushroom Quesadilla with Caramelized Onions

Healthy Honey Banana Bread with Cinnamon Swirl

Fluffy and Healthy Banana Pancakes Recipe

Herby Cheesy Scalloped Potatoes Recipe (Au Gratin)

Extra Veggie Tomato Bolognese Recipe (Meat Sauce)

Citrus Rosemary Turkey Breast Recipe (and Gravy)

Leftover Cranberry Sauce Oat Breakfast Muffins

Cheddar Herb Sweet Potato Mash (Savory)

Super Easy Garlic Parmesan Green Beans

How to Make Pumpkin Puree at Home (+ Recipes)

Dracula's Cherry Chocolate Cake (Black Forest Cake)

Amazing Apple Cider Donuts Recipe

22 Hot Drinks to Keep You Warm this Fall

Apple Caramel Latte Macchiato Recipe

Curry Coconut Carrot Soup with Ginger Cream (Vegan)

Easy Peanut Butter Chocolate Chip Cookies

Chocolate Pear Cake with Hazelnut Crumb Topping

Chicken Shawarma Recipe + Shawarma Seasoning

Easy Homemade Pizza Rolls Recipe

Homemade Roasted Tomato Soup with Herbs

Homemade Dinner Rolls with Cheese and Bacon

Penicillin Cocktail with Ginger, Lemon and Honey

Crepes with Lemon Cream Cheese and Blackberry Jam

Honey Balsamic Baked Brussels Sprouts

7 Tasty Ways to Use Your Thanksgiving Leftovers

Thanksgiving for Two (plus leftovers): A Complete Menu and Planner

Orange Cranberry Sauce for Thanksgiving

Pumpkin Creme Brulee (Small Batch)

Warming Rich and Decadent Hot Chocolate

Caramelized Onion, Mushroom and Apple Puffs

Salted Caramel Macarons with Homemade Caramel

Rice and Beans Stuffed Peppers (Jack O'Lanterns)

Pumpkin White Chocolate Muffins with Crumb Topping

Balsamic Blackberry Basil Grilled Cheese

Blackberry Glazed Brussels Sprouts and Broccoli

Hot Mulled Apple Cider (Eplegløgg)