This butternut squash kale salad is the perfect fall salad filled with delicious brussels sprouts, chickpeas, fresh clementines and roasted walnuts – and then drizzled with a simple maple mustard vinaigrette.
Savory and sweet, healthy, comfort and treat
When lunch comes around, both typical breakfast recipes like a peanut butter chia pudding or whole wheat bread rolls, and typical dinner recipes like lemon chicken winter salad and homemade pizza rolls are acceptable.
It’s a time of day when everything is allowed, and therefore there will be a long list of dishes and recipes to try. My favorite for lunch will forever be chives and cheese scrambled eggs though!
A crunchy vegetarian spinach mushroom quesadilla filled with delicious umami flavors like caramelized onions, ricotta and sun-dried tomatoes. It’s quick and easy to make, can work as an appetizer, lunch or even dinner with a side salad. […]
These Vietnamese Summer Rolls, or fresh spring rolls, are filled with all the healthy stuff such as mango, avocado, carrot and of course a little rice noodles to get a little more authentic Vietnamese flavor and texture. They are naturally vegan and […]
Sweet and spicy pork stir fry is a quick and easy weeknight dinner. It’s bursting with flavors such as Chinese five spice, honey, chili and sesame and it’s done in just a few minutes. The pork (or chicken) and noodles get coated in the most amazing […]
The best scone recipe gives buttery and flaky scones that are slightly crispy around the edges and on top, but is soft and moist on the inside. These fresh strawberry scones are just that! They are quick to whip together and can easily be made in […]
This cold pasta salad can be made either creamy or non-creamy and it is the perfect picnic or lunch idea for Summer! Bring some good bread and butter, a big bowl of (non-) creamy pasta salad with chorizo […]