This easy rosemary sun dried tomato pasta with chicken is on the table in 25 minutes, and is bursting with a fresh, lemony and garlicky taste. It’s just the right amount of creamy and the umami packed sun dried tomatoes and savory bacon […]
Ingredient: yellow onion
Pumpkin Sage Brown Butter Soup is the soup to try this Fall. It’s got all the Fall necessities, such as pumpkin, cinnamon, sage and brown butter! The soup is sweet, savory and comforting yet very easy to prepare. […]
Curry Coconut Chicken Satay with Mango Cucumber Salad – it’s bursting of Thai flavors such as creamy coconut, lemongrass and peanuts. Pungent garlic, citrusy cilantro and sweet mango are great combinations with this Curry Coconut […]
This pita pizza is a quick and easy lunch or dinner, when you don’t have time to make your own pizza dough or have leftover pitas. The deep flavored and salty serrano ham, mild and milky mozzarella with the savory za’atar spice blend, this is a […]
Craving some spicy authentic Thai soup? This Vegan Lemongrass Noodle Soup has got your back. Spicy from the green curry paste and chilis, creamy from the coconut milk, hearty and filling from the noodles and a few crunchy […]
Tacos al pastor is usually made with pork, and it is delicious that way too. However, I had chicken on hand and decided to give it a try. Guess what? Equally delicious! You can use whatever one you want, I’ve also heard of people using fish, but don’t quote me on that.