Protein Chocolate Chia Pudding
Creamy chocolate chia pudding to serve your sweet tooth in a healthy, protein packed way. Eat it as breakfast, lunch, post workout or even a dessert.
Prep Time5 mins
Total Time2 hrs 5 mins
Servings: 2 people
- 1 can light coconut milk 15 oz. or about 400-450 ml
- 4 tbsp chia seeds
- 2 tbsp unsweetened cocoa powder
- 225 gr skinny cottage cheese 1 cup
- 2 tbsp honey
- 1 tsp vanilla
The chia seeds need time to expand in the coconut milk in order to make it a pudding-like feel. Mix the chia seeds with the coconut milk, cover and set in the fridge for at least 2 hours.
Add the chia coconut milk in a blender and add in the rest of the ingredients. Start with 1 tbsp honey, and work your way up to the desired sweetness.
Serve with fresh fruit, e.g. bananas or raspberries.